Handmade Empanadas in Phoenix

Learn the art of empanada-making in this hands-on and interactive cooking class in Phoenix. Guided by an expert chef, you will discover how to create classic Argentine-style empanadas, starting from the fresh dough to the final bake.

The class will teach you how to prepare both a savory ground beef filling with traditional spices and a sweet apple and cinnamon filling. You will learn the techniques to fill, fold, and seal the empanadas, achieving a golden and flaky result. It is an activity designed to be accessible for beginners and engaging for food lovers.

The activity takes place in a relaxed and social environment. The minimum age requirement is 18. Drinks are not included, but beer, wine, and non-alcoholic beverages are available for purchase at the venue.