Cocktail and snacks at Gilda

The Gilda restaurant offers an experience combining a signature cocktail with three small bites, known as "bocaos," designed by chef Mireya Castillo. The setting is elegant, suitable for those looking for a break with music and refined cuisine.

The menu includes items such as the Gilda Matrimonio, tuna and hamachi tartare nigiri, and short rib buns with whiskey and tamarind.

Purchasing tickets automatically secures a table reservation. You must purchase all tickets for your party in a single transaction to ensure you are seated together.