Florence: small-group cooking class

Join a four-course cooking class in Florence to learn the secrets of traditional Tuscan cuisine. Under the guidance of a professional chef, you will prepare handmade pasta, sauces, meat or vegetable main courses, and a dessert. A vegetarian option is available upon request.

This small-group experience includes tasting the dishes you have prepared, paired with a glass of wine. The class lasts four hours and provides a hands-on introduction to local culinary traditions.